Meet the Traders

Here at Suffolk Market Events we invest huge amounts of time seeking out  the very highest quality local producers. We meet all the producers who attend our Farmers' Markets, we know their products - this is what makes us different to any other Farmers' Market in this region and that is what makes us Award Winning.

Let me introduce you to the producers you will meet at a whole host of Suffolk Market Events


Stunning art work and weaving by Long Melford artist, Katie Green.


Amazing honey produced in hives owned by Ian Hart in the countryside around Great Yeldham.


John Carr's family run business near Colchester grows an amazing range of seasonal fruit and vegetables. 


Local Suffolk smokehouse producing top quality smoked duck and smoked salmon.


Run by Chocolatier Sarah Knights who also runs demonstrations, workshops and parties for all ages on all aspects of chocolate making.

 


Producing delicious homemade pies using meat from their award winning pedigree herds in Wormingford.


Lovingly made in Norfolk, Crush foods' range includes cold pressed rapeseed oils, Infused oil, dressings, sauces & Granola cereal.


Apples, pears and freshly pressed juices from this family owned orchard in Essex.


Gail creates all her stunning glass work in her garden studio in Sudbury where she also runs fantastic workshops throughout the year.  


Savoury muffins, home baked in Colchester, usually available at Lavenham farmers' market.


Locally sourced venison and lamb from Lavenham Butchers.


Shot and prepared within the Stour Valley, Long Melford & Lavenham Game Meats attend all our farmers' markets in the shooting season selling fresh pheasant, grouse, partridge, duck, rabbit and game pie mix.


Delicious extra virgin virgin olive oils, village style halloumi cheese and stunning olives, produced on the family farm in Cyprus and packaged in Cambridgeshire. Supplier to restaurants including Michelin starred Morston Hall.


The Pie Kitchen take pride in the fact that all their meat is locally sourced, their ingredients are of the finest quality and their short crust and vegetarian pastries are all freshly handmade. 


Locally grown cut flowers from rural Suffolk, picked daily from the fields at The Suffolk Flower Farm.


Hand poured candles from Colchester, at Lavenham Farmers' Market every month.


Delicious apple juice, freshly picked and pressed in Polstead.